Masala Upma

Masala upma is a specialty from Karnataka. It is a very popular tiffin/ breakfast item in most restaurants in Bangalore and Mysore. It is made with sooji (semolina) and is a very filling and healthy tiffin option.

SUVED’s Ready to Cook Masala Upma is packed with the taste that never takes you away from home. Convenient and easy, these ready-to-Cook Masala upma can be made in just 3 easy steps. Our Masala upma is made using high-quality ingredients crafted by professional chefs to match the International Quality.

If you have to make breakfast, especially on weekdays, it has to be quick, simple and easy. Plus, Masala upma gets bonus points for being super delicious, total comfort food. A pack of SUVED’s SUVED’s Ready to Cook Masala Masala upma will take only 15 minutes to give you the taste of our easy meal. Our Masala upma is beneficial especially for working women and students studying abroad so that they never ever have to miss Indian food.

Enjoy your favourite food, ready-to-eat upma with the goodness of Rava, Onion, Black Gram, Tadka in edible oil, and the right balance of spices will remind you of your mother’s kitchen. A bowl of upma has fibre, vitamins, and healthy fats. It is low in cholesterol and calories which makes it a healthy snack and helps you have a balanced diet. Masala upma is prepared using semolina and it is full of iron.